Baked pastry with 35% filling of walnuts and sultanas – 450 g

Ingredients: wheat flour, sugar, sultanas 8%, sourdough (wheat flour, water), egg white, walnuts 5%, vegetable oils (palm oil, (palm oil, sunflower oil, rapeseed oil), egg yolk, water, butter, invert sugar syrup, emulsifiers: mono- and diglycerides of fatty acids, soya lecithins; milk powder, cocoa, alcohol, yeast, iodised table salt (salt, potassium iodate), flavourings.

Net weight: 450 grams